Stainless Steel Waterpot

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General Restaurant Equipment's stainless steel stock pot (or water pot) is made out of 304 #4 14 gauge stainless steel.  This commercial soup pot can be used for a few different cooking methods including cooking soups and blanching vegetables.  Typically the water pot is made for an 18” or 20” hole.  This item can be customized upon request.
 
FEATURES:
  • 14 gauge stainless steel
  • Typically made for 18” or 20”
  • Customizable sizes for various soups or blanching

Dim Sum Steamer

Dim Sum Steamer

Includes a seven hole round plate adaptor that is ideal for cooking dim sum or noodles.

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Cold Storage Prep Table Back

Cold Storage Prep Table Back

Choose ether self-contained or remote control refrigeration for these stainless steel prep tables.

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Chinese Wok Range 42"

Chinese Wok Range 42"

Make amazing stir fry, sauces, and soups with this versatile commercial Chinese wok range.

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Chinese Range with Tube Shelf

Chinese Range with Tube Shelf

Equipped with cast iron wok rings providing optimal heat transfer with various burner configurations.

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Steamer Cabinet

Steamer Cabinet

This cabinet sits on top of a Chinese wok range and requires only gas and water connections.

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BBQ Pork Roaster

BBQ Pork Roaster

Built specifically for meat products, this roaster oven will provide consistent quality.

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Walk in Cooler/Freezer

Walk in Cooler/Freezer

Get efficient use of your space with a custom walk in cooler/freezer made to your specifications.

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